Sugar-Coated Radical is moving up in the world! We'll be moving from the Virginia Highlands to the Old 4th Ward - and we'll have an actual kitchen!
The new shop will open up on September 1st ( I'm coming back for the grand-opening). This week has been devoted to cleaning and figuring out the new layout of the shop.
While I've helped out a little with the cleaning process of the new shop, I've also been working a little with chocolate this week. I made the 72% Ghana Blueberry and Pink Peppercorn bars yesterday.
I'll grab pictures of the new space next time I'm over there! Get excited!
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